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To make this recipe you will need:
6 eggs
200 grs. Of sugar
200 grs. Of flour 0000
-1 tsp baking powder
-1 tsp vanilla essence

Complete recipe step by step here:


First you must separate the egg whites from the yolks. Beat the egg yolks with the sugar until white and thick.

Then add the flour and baking powder little by little. Everything must be smooth and well mixed.

Then beat the egg whites to snow. When they are ready, add it to the preparation, but not beaten, but wrapped around the other mixture. This will ensure that the cake is fluffy and rises.

Finally add the vanilla essence. It is important that before taking it to the oven, it is preheated to medium temperature. You're on it for 30 to 40 minutes.


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